<span class="Apple-style-span" style="font-family: arial, sans-serif; font-size: 13px; border-collapse: collapse; ">This week's food sustainability dinner discussion is on Monday at 5pm in SAGA. The aim of these discussion tables is to allow an open environment for students to come together to discuss issues of food sustainability. Due to minimal funding, LFI will not be able to cover students not on the meal plan. This week, Emily French from the Massachusetts Farm to School Program will be joining us to talk more about the program she is connected to and how she works to bring more local food into dining commons. Bring questions, topics, or simply your appetite to talk about food! <br>
Hope to see you there!</span>