<div dir="ltr">12n Joy in the Embrace of the Unknown" Rabbi Alum Justin Goldstein shares his spiritual journey IN THE GREENWICH/ENFIELD HOUSE OFFICE<br><br>6p The Ethics of Food with Alum Rabbi Justin Goldstein in the East Lecture Hall FPH<br>
<br><span style="font-size:11pt;line-height:115%;font-family:"Calibri","sans-serif""><span>Justin</span> became active
in what has been called the "Jewish Food Movement" and spent his
final year in seminary as the Rabbinic Fellow for Hazon, North America's
largest Jewish environmental organization. Since 2007, <span>Justin</span>
has spent many hours researching and investigating a response to Genetic
Engineering rooted in Jewish law. Teaching and writing regularly on issues of
GE and environmental sustainability, <span>Justin</span> finds the
Jewish legal approach to debate, where all viewpoints can be presented,
respected and accepted even as they contradict, to be a valuable way to
confront any controversial topic. As a 2012-2013 fellow in Rabbis Without
Borders, <span>Justin</span> has been significantly influenced to
believe that Jewish wisdom should be entered into the global marketplace of
ideas and is a relevant and positive source for inspiration for many, not just
Jewish communities alone.</span></div>